Hojicha

Comforting Japanese Roasted Green Tea

Type: Roasted Green Tea Powder

Flavor Profile: Toasted cereal, balanced umami, smooth and comforting

Discover the unique character of Hojicha, a roasted green tea powder crafted from carefully selected tea leaves and stems. Stone-milled into a fine powder, it brews into a smooth cup with comforting notes of toasted cereal and balanced umami.

What Makes It Special

• Traditional Japanese roasted green tea
• Stone-milled into fine powder
• Lower in caffeine than regular green tea
• Toasted, nutty flavor profile
• Smooth, comforting character without bitterness

Preparation Methods

• Traditional: Whisk 1-2 tsp with hot water (175°F) until smooth
• Latte: Mix with a small amount of hot water, then add steamed milk
• Iced: Prepare with hot water, then pour over ice
• Baking: Add to cookies, cakes, or desserts for unique flavor

Perfect For: Evening relaxation (lower caffeine), those who find green tea too grassy, cozy comfort, or anytime you want a smooth, toasted cup.